Garden To Table PJ
As an artisanal homemade/cook food , they emphasis a lot on the taste and freshness of the foods and meals.. here are the starters that we had ..
It’s a short escape from the city to have a good meal and moment. During the meal we had a good chat with the owner CY, on many topics like the foodie trends nowadays and looking forward to it 😋
Locate Them At
FB Garden to Table Edible Garden and Artisan Flavours | Facebook
Operation Hour : 11am - 3pm, Open on Friday, Saturday and Sunday only.
📍No 8, Lorong 14/37b, Seksyen 14, 46100 Petaling Jaya, Selangor
The Feast
The Sunday brunch consists of ..
Big Breakfast & Sourdough Pancake
1) Big Breakfast. Consist of sourdough, grilled sausage, sunny egg, organic charred vegetables, baked beans. That’s a wholesome meals, everything is seasoned well and taste excellent too.
Big Breakfast
2) Sourdough Pancake. Sourdough pancake, figs, edible flower and strawberry, cultured butter and syrup. This is a work of, too beautiful to eat. The combination - fragrant with the syrup and florals.
Sourdough Pancake
3) Pain Au Chocolate. The crispiness is serious, awesomely crackling. And it’s soft with an ample of chocolate in it.
Pain Au Chocolate
4) Fresh Fruit Danish. This is one adorable pastries, another artistic piece. The custard inside is smooth and creamy, love the inclusion of edible and strawberry on it. Happy to have it.
Fresh Fruit Danish
5) Durian Kampung Ice Cream. It’s a bonus dessert, and we enjoyed it. Durian kampung is always welcome, it’s well ripped, funky and down to earth.
Durian Kampung Ice Cream
6) Iced Kalamansi Lime Mint . This is one amazingly refreshing drink, mint + Calamansi + lime… that’s one booster drink.
7) Fresh Orange Juice. Freshly squeezed, sugar-free, and it’s a blessing.
Iced Kalamansi Lime Mint & Fresh Orange Juice
